Posts Tagged: Vacherin Mont d’Or
Vacherin: melted alpage over potatoes
Vacherin: melted alpage over potatoes During winter in the Jura Mountains, when the cows come down from the Alpine Tundra and there is not enough milk production to make Comté, pasteurised Vacherin Mont d’Or from Switzerland and unpasteurised Vacherin du
Vacherin: melted alpage over potatoes
Vacherin: melted alpage over potatoes During winter in the Jura Mountains, when the cows come down from the Alpine Tundra and there is not enough milk production to make Comté, pasteurised Vacherin Mont d’Or from Switzerland and unpasteurised Vacherin du
Herd & Ofen 